Implementing ISO 9001 when ISO 22000 is already in place
I have recently joined a food manufacturing company which is ISO 9001 and ISO 22000 certified. I don't understand, why do I have go for ISO 9001 when I have ISO 22000 certification. What is your opinion?
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While ISO 9001 has as its purpose meeting and improving customer satisfaction. ISO 22000 has as its purpose food safety.
I can understand that an organization applies to both certifications since they have different purposes and can signalize different messages to interested parties.
The following material will provide you more information about ISO 9001:2015:
- Article - Similarities and differences between ISO 9001 and ISO 22000 - https://advisera.com/9001academy/blog/2018/11/20/similarities-and-differences-between-iso-9001-and-iso-22000/
- Article - Six Key Benefits of ISO 9001 Implementation - https://advisera.com/9001academy/knowledgebase/six-key-benefits-of-iso-9001-implementation/
- Enroll for free course - ISO 9001:2015 Foundations Course - https://advisera.com/training/iso-9001-foundations-course/
- Book - Discover ISO 9001:2015 Through Practical Examples - https://advisera.com/books/discover-iso-9001-2015-through-practical-examples/
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Jun 22, 2020